3 Ingredient Beer Bread

I love this recipe. It's super easy and perfect for 

Fall soups or just a yummy afternoon snack. Enjoy!

3 Ingredient Beer Bread                                                                                

Ingredients

• 3 cups self-rising flour
• 1/2 cup sugar
• 12 oz beer
• Butter (melted), optional

Instructions

1. Preheat the oven to 375 degrees.
2. Spray a bread pan with cooking spray.
3. Gently mix together the flour, sugar, and beer until it is throughly combined. The batter will be thick. Make sure you like the kind of beer that you are cooking with. The flavors will come out once it is cooked.
4. Pour the batter into the bread pan and bake for 40 minutes.
5. When 5 minutes are remaining, drizzle with melted butter.
6. Take out of the oven and let sit for five minutes in the pan, remove and let cool completely before slicing.